Practical Cooking Chicken This book has beautiful color photographs of both the finished product and steps to creating it. Categories include "Soups and Starters," "Appetizers," "Low-Fat Main Meals," "Italian Dishes," "Chinese Dishes," Pulses, Grains, and Noodles," and "Salads." Nutritional information (calories, protein, carbohydrate, sugars, fat, saturates), difficu... more »lty rating, and preparation time are clearly marked for each dish. Truly a wonderful, easy to use, cookbook.« less