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The Practical Encyclopedia of Mexican Cooking
The Practical Encyclopedia of Mexican Cooking
Author: Jane Milton
With its fascinating introduction, colorful photographs and information on all the authentic ingredients, from chilies to chocolate, this is the essential guide to this fiery and flavorful cuisine.
ISBN-13: 9780754805007
ISBN-10: 075480500X
Publication Date: 8/25/2000
Pages: 256
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Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 0
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