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Principles and Practices of Winemaking
Principles and Practices of Winemaking
Author: Roger B. Boulton, Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee
This essential text and reference offers a complete guide to winemaking. The authors, all well-known experts in their field, concentrate on the process of wine production, stressing the chemistry, biochemistry, microbiology and underlying science of enology. They present in-depth discussion of every aspect of the wine production process, from th...  more »
ISBN-13: 9780834212701
ISBN-10: 0834212706
Publication Date: 1/15/1996
Pages: 604
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Publisher: Plenum US
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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