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Professional Hospitality: An Introduction
Professional Hospitality An Introduction
Author: Lynn van der Wagen
This textbook introduces students to professional hospitality. It emphasizes that an understanding of clients and their changing needs is essential knowledge for anyone working in the industry. Each chapter covers: different sectors - hotels, clubs, restaurants, resorts, or casinos; and different departments - front office, food and beverage, ho...  more »
ISBN-13: 9781862504653
ISBN-10: 1862504652
Publication Date: 8/31/1996
Pages: 240
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Publisher: Hospitality Press
Book Type: Paperback
Members Wishing: 0
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