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Quick Cuisine: Sensational Food in Less Than 30 Minutes
Quick Cuisine Sensational Food in Less Than 30 Minutes
Author: Lewis Esson, Henrietta Green, Marie-Pierre Moine
A cookery book for all busy people who want to enjoy the abundance of good fresh food now available in modern supermarkets, but don't have much time to prepare it. There are speedy recipes for no-cook soups, snacks and starters, pasta sauces and rice dishes. The book also features a checklist approach to constructing a wide range of salads and f...  more »
ISBN-13: 9781850294368
ISBN-10: 1850294364
Publication Date: 4/25/1992
Pages: 96
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Publisher: Conran Octopus Ltd
Book Type: Hardcover
Members Wishing: 0
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