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Favorite Recipes: REFRIED BEAN DIP

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

REFRIED BEAN DIP

Dish: Dips & Spreads
Dish Type: Other
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

2-16-OZ. CANS REFRIED BEANS, 1/4 TSP. GARLIC POWDER, 1/2 LARGE WHITE ONION, FINELY CHOPPED, 1-16-OZ.JAR CHUNKY MEDIUM SALSA, 1-6-OZ. CAN PITTED BLACK OLIVES, SLICED, 2-16-OZ. CONTAINERS SOUR CREAM, 12OZ. SHARP WHITE CHEDDAR CHEESE, GRATED. MIX REFRIED BEANS , GARLIC POWDER, AND CHOPPED ONION, SPREAD IN THE BOTTOM OF A 9X13 GLASS BAKING DISH, SPREAD SALSA ON TOP OF BEAN MIXTURE. ADD LAYER OF SLICED BLACK OLIVES, RESERVING SOME FOR GARNISH.  SPREAD SOUR CREAM ON TOP OF OLIVES; TOP WITH GRATED CHEESE. GARNISH WITH RESERVED OLIVES. CHILL. SERV WITH TORTILLA CHIPS.


Notes

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