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Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It
Real Food/Fake Food Why You Don't Know What You're Eating and What You Can Do about It
Author: Larry Olmsted
You?ve seen the headlines: Parmesan cheese made from sawdust. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn?t. Fake foods are in our supermarkets, our restaurants, and our kitchen cabinets. Award-winning food journalist and travel writer Larry Olmsted exposes this pervasive and dangerous fraud perpetrated on unsuspe...  more »
ISBN-13: 9781616204211
ISBN-10: 1616204214
Publication Date: 7/12/2016
Pages: 336
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Publisher: Algonquin Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 14
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