Red White Blue Ribbon 2004 Author:Edited by Marlene Blessing Editorial, Melissa Craven, Carol Faino, Susan Larson, Jordan Salcito Winning recipes from 2004's Top Recipe Contests and Food Festivals. — Good food is always cause for celebration, and Red, White and Blue Ribbon 2004 offers you over 230 crowd-pleasing reasons to celebrate. Prize-winning dishes from simple to sophisticated make this cookbook a must-have for everyone from novice cooks to seasoned chefs. Discover ... more »why cooking in America has never been so much fun!
Recipes include: Caramel Apple Pie, Smoked Salmon Cheesecake, Spicy Sticky Sweet Summertime Ribs, Seared Duck Breasts with Cherry Salsa, Pumpkin Whoopie Pies, Smoked Corn and Crab Chowder, Sweet Potato Buttermilk Biscuits & much more!
Contests and festivals include: Great Gumbo Cook-off, Everything's Better Wrapped in Bacon Recipe Contest, Gilroy Garlic Festival, Tabasco's Hottest Chef, National Pie Championship, International Chili Society World Championships & many more!
Red, White & Blue 2004 is cause for celebration among food lovers...
*Discover which contest offer you the chance to win $100,000
*Contact information for over 175 festivals, cook-offs, and cooking contests
*Something for everyone, from soup and salad to championship chili and pie
*The stories behind the contest winners, festivals, and events« less