Skip to main content
PBS logo
 
 

Search - The Renaissance Guide to Wine and Food Pairing

The Renaissance Guide to Wine and Food Pairing
The Renaissance Guide to Wine and Food Pairing
Author: Amy Zavatto, Tony DiDio
There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoisseur knows the subtleties...and in this book, a wine expert shares his secrets. — € What wines accompany which foods-and how to choose — € Essays, advice, and comments from award-winning chefs — € Covers each course-from entree to dessert,...  more »
ISBN-13: 9781592571147
ISBN-10: 159257114X
Publication Date: 9/2/2003
Pages: 384
Rating:
  ?
0 stars, based on 0 rating
Publisher: Alpha
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.