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Restaurant Marketing for Owners and Managers (Wiley Restaurant Basics Series)
Restaurant Marketing for Owners and Managers - Wiley Restaurant Basics Series Author:Patti J. Shock, John T. Bowen, John M. Stefanelli The complete guide to marketing for restaurant managers
How do I market my restaurant to prospective customers?
Do loyalty programs really work?
How do I communicate with my local newspaper to get the biggest "bang" for my marketing buck?
By providing specific tools and methods tying marketing th... more »eory to practice, this concise, easy-to-use book provides restaurant and foodservice managers with answers to these marketing questions and many more. Part of the Restaurant Basics Series, this hands-on resource offers a variety of material that is applicable to the day-to-day operation of a foodservice business, including strategies linking the location and design of a restaurant with its menu and pricing, as well as guidance on how to imple-ment a marketing plan and budget.« less