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Favorite Recipes: SUPPER CASSEROLE

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

SUPPER CASSEROLE
Dish: Casseroles
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time: 1 HOUR

Ingredients
Directions

1 LAYER SLICED POTATOES, 1 LAYER SLICED ONIONS, 1 LAYER SLICED CARROTS, 1 LAYER CHOPPED CELERY, 1 LAYER RAW GROUND BEEF, SALT TO TASTE, 1 CAN CREAM OF CELERY SOUP. PLACE LAYERS IN ORDER GIVEN IN ANY SIZE CASSEROLE DISH. USE 1 CAN CREAM OF CELERY SOUP TO A 2-QT CASSEROLE DISH, BAKE 375 FOR ONE HOUR.


Notes

Member Comments

Leave a comment about this recipe...

Ruth S. -
1/19/2008 10:25 AM ET
This is a great recipe. I made it yesterday, it was ready when I got home from work. I cooked it uncovered at 350 for 1 hour.

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