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Safe Food (Trends in Food Technology)
Safe Food - Trends in Food Technology
Author: Hazel King
A discussion of food safety. It is part of a series which explores the subject of food technology at GCSE level, dividing it up into core areas such as food processing, ingredients, the food industry and designing and making food products. The contents closely follow the Food Technology course requirements. Features include: case studies and int...  more »
ISBN-13: 9780431140452
ISBN-10: 0431140456
Publication Date: 3/11/2002
Pages: 48
Reading Level: Young Adult
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Publisher: Heinemann Library
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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