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Salt, Diet and Health
Salt Diet and Health
Author: G. A. MacGregor, H. E. de Wardener
The deliberate and often well-camouflaged addition of excess salt to processed foods has momentous health consequences, comparable in nature to the well-documented risks of smoking tobacco. Should our processed food come with a government health warning? The authors of this book provide a compelling and forceful account of these complex issues, ...  more »
ISBN-13: 9780521583527
ISBN-10: 0521583527
Publication Date: 9/28/1998
Pages: 245
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Publisher: Cambridge University Press
Book Type: Hardcover
Members Wishing: 0
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