Slice sausage into bite size pieces and begin to fry in a medium skillet.  ( If you are using Turkey sausage, you may want to add a small amount of olive oil so that the dish won't stick)  Open and drain green beans and potatoes.  Add potatoes after sausage begins to brown, cook for about 5 minutes, turning, as both brown, add potatoes, turn and stir for another 5 minutes.  ITS DONE!  The sausage seasons the dish so you shouldn't have to add salt or pepper.  This is the church favorite pot luck dish and our family favorite as well.