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Savoring Meat & Poultry
Savoring Meat Poultry
Author: Georgeanne Brennan, Kerri Conan, Lori De Mori, Abigail Johnson Dodge
The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 globe-spanning recipes and striking photography, Savoring Meat and Poultry reveals the very best of meat and poultry cooking. You?ll discover a bounty of delectable dishes, from American barbecue to classic French ch...  more »
ISBN-13: 9780848731243
ISBN-10: 0848731247
Pages: 231
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Oxmoor House
Book Type: Hardcover
Members Wishing: 0
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