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Book Reviews of The Shangri-La Cookbook

The Shangri-La Cookbook
The ShangriLa Cookbook
Author: Helen Dorsey
ISBN: 90845
Publication Date: 1973
Pages: 178
Rating:
  • Currently 5/5 Stars.
 1

5 stars, based on 1 rating
Publisher: Larchmont Books
Book Type: Paperback
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Pub. 1973. Inspired by the movie LOST HORIZON. Includes a center section of color shots from this movie. 254 recipes.

Sampling of recipes: marbleized Tea Eggs; Bombay Curried Banana Chicken Chowder; Sukiyaki Mongolian; Tandoori Chicken; Royal Cambodian Fried Rice; Banana Beef Satay Indonesian; Carrots de Chine; Chinese Almond Cookies.