From 1958 - a book of simple French dishes to prepare.
Skip to main content
Swap Used Books - Buy New Books at Great Prices!
How To Swap Books
Sign Up
Search 
Kiosk
PBS Market (New Books)
Book Browser
Advanced Search
Books Posted Today
Member Book Reviews
Award Winning Books
NYT Best Sellers
Amazon Best Sellers
Most Traveled Copies
Club Wish List
Login
Community
Discussion Forums
Book Lists
Blog
Donations
Box-O-Books
Maps
The Eclectic Pen
Fun Stuff
Top 100
Pulse of PBS
Spread The Word
Photo Gallery
Recipes
Club Tag Cloud
Member Testimonials
Help Center
Kiosk
PBS Market (New Books)
Go Shopping
Buy Credits
Buy PBS Money
Upgrade Membership
Gift Certificates
Transfer Credits
Search -
Simple French Cookery
Simple French Cookery
Author:
The title says it all--a collection of straightforward French recipes, from Mock Pate de Fois Gras to Bouillabaisse, from Eggplant Roti to Souffle Grand Marnier. Copyright 1958.
Author:
The title says it all--a collection of straightforward French recipes, from Mock Pate de Fois Gras to Bouillabaisse, from Eggplant Roti to Souffle Grand Marnier. Copyright 1958.
ISBN: 73713
Pages: 62
Rating: ?
Pages: 62
Rating: ?
0 stars, based on 0 rating
Please Log in to Rate these Book Reviews
Genres:
