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Slim Cuisine: Indulgent Desserts
Slim Cuisine Indulgent Desserts
Author: Sue Kreitzman
The creator of "Slim Cuisine", a system of low-fat cookery, presents a book of dessert recipes, including cheesecakes, chocolate puddings, ice creams, pies and flans. The aim is to provide authentically creamy and rich-tasting desserts for those who wish to maintain a healthy low-fat life-style.
ISBN-13: 9780593021996
ISBN-10: 0593021991
Publication Date: 4/25/1991
Pages: 144
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Publisher: Bantam Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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