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Soups of Italy: Cooking over 130 Soups the Italian Way
Soups of Italy Cooking over 130 Soups the Italian Way
Author: Norma Wasserman-Miller
From preparing the lightest broth soups to hearty main coursesoups of vegetables, legumes, or fish, Norma Wasserman-Millertakes you into the kitchens of some of Italys best cooks to showyou how to transform simple basic ingredients into a wealth ofdelicious Italian soups.Enjoy the wide range of soups prepared throughout Italy, fromthe great clas...  more »
ISBN-13: 9780688150310
ISBN-10: 0688150314
Publication Date: 1/1998
Pages: 224
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Publisher: Cookbooks
Book Type: Hardcover
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