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Sourdough Cookery
Sourdough Cookery
Author: Rita Davenport
Sourdough's natural; an inexpensive source of vegetable protein and carbohydrates, plus important minerals and B vitamins. And there's nothing like the flavor and aroma of sourdough! TV chef Davenport shares her secrets and 220 recipes give you a tantalizing choice: from yummy peach-nut bread to spicy taco twists to old-fashioned brownies. An...  more »
ISBN-13: 9780553134148
ISBN-10: 0553134140
Publication Date: 1979
Pages: 247
Rating:
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0 stars, based on 0 rating
Publisher: Bantam Books
Book Type: Paperback
Members Wishing: 1
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed Sourdough Cookery on + 24 more book reviews
Helpful Score: 1
Recipes for sourdough starter, techniques and many recipes for breads,, pancakes, cakes, main dishes.
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 reviewed Sourdough Cookery on + 8 more book reviews
An older book but lots of great tasting breads and other stuff.
bookstakemeaway avatar reviewed Sourdough Cookery on + 3 more book reviews
Awesome sourdough receipes..........best book I found on this subject
constant-reader avatar reviewed Sourdough Cookery on + 130 more book reviews
Good sourdough baking book with chapter on making traditional sourdough starter and some others (potato-water, rye). Recipes for savory and sweet breads, and cakes, cookies, muffins, pancakes and rolls. Recipes are well-laid out and look pretty simple to follow.


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