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Southern Italian Cooking
Southern Italian Cooking
Author: Valentina Harris
Exploring the cuisine of southern Italy, this book gives over 200 recipes, many of which are previously unpublished. It covers dishes from the eight regions that form the south of Italy: Lazio, the Abruzzi, Molise, Puglia, Campania, Basilicata, Calabria and Sicily. The book starts in Rome and Naples, progressing down through the remote communiti...  more »
ISBN-13: 9781857933796
ISBN-10: 1857933796
Publication Date: 9/22/1994
Pages: 176
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Publisher: Pavilion Books
Book Type: Paperback
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