The Spice Island Cookbook Author:Spice Islands Home Economics Staff How to cook with spices, herbs and seasonings: exciting recipes from the Spice Islands Kitchens. Includes reference charts for seasoning substitution, herbs, aromatic seeds and vinegars. — This book was written to answer the frequently-asked question, How do I use spices & herbs? The recipes contained herein have been selected with one thought in... more » mind - to enhance foods by the knowledgeable use of seasonings.
The recipes range from the simple to the gourmet. None is difficult, and all are delectable. Each of them was prepared under the direction of skilled home economists in the modern test kitchens of Spice Islands. Every recipe was taste-tested by a trained taste panel, and only the very finest of them were selected for inclusion in this book.
This is a vintage cookbook, originally published in 1961, and reprinted numerous times over the years.« less