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Spices of the World Cookbook by McCormick
Spices of the World Cookbook by McCormick Author:Mary Collins, Danielle Steel A classic cookbook that McCormick should reprint! — From the back cover: — This is a cookbook with romance. It traces the colorful story of spices -- pepper, mustard, cloves, nutmeg, mace and the rest -- from the dawn of history to modern times. And it shows you how to use spices in your cooking for new taste and variety. — Sections: — How to Use Sp... more »ices - A complete discussion of spices, herbs and blends, appearances, flavors, origins, histories, forms available and equivalents.
Special Helps - Interesting & useful tips on cooking terms, ingredients, substitutions, measurements, equipment and can sizes. Particularly valuable for brides, students, and teachers, as well as experienced cooks.
Recipes - Over 700 of them! Each carefully tested and happily tasted. Recipes range from simple to gourmet, from lightly seasoned to highly spiced, from delicious to superb.
Spice Index - A listing of all 96 spices used in the book, directing you to the recipes.« less