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The Sprouting Book
The Sprouting Book
Author: Ann Wigmore
Filled with essential vitamins, proteins and enzymes that cleanse, rejuvenate and heal the body, sprouts just might be the perfect food. In The Sprouting Book, nutritionist Ann Wigmore unlocks the secrets to one of nature's most beneficial foods, arming readers with all they need to know in order to eat, grow, and reap the benefits of sprouts.
ISBN: 431416
Publication Date: 1986
Pages: 116
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Publisher: Avery: Penguin Putnam
Book Type: Paperback
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