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Starting Cooking
Starting Cooking
Author: Gill Harvey
'Starting Cooking' is an inspiring practical guide for young chefs. It covers everything a beginner needs to know, from how to chop an onion to folding in egg whites and kneading dough. Packed with delicious recipes, it has mouth-watering photographs on every page, alongside appealing illustrations that show clearly what to do. — The Usborne Fi...  more »
ISBN: 406973
Pages: 32

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Publisher: EDC Publishing Company
Book Type: Paperback
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