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Strictly Steak
Strictly Steak
Author: A. D. Livingston
With the renaissance of heartier fare, this book is perfectly timed, with techniques and recipes for steaks of all kinds, from beef rib-eyes to venison -- on the grill, in the skillet, over the campfire, under the branding-iron and more. Also covering cuts of meat and how to select them, 'go-withs' (wines, breads, salads, baked potatoes and more...  more »
ISBN-13: 9781580800488
ISBN-10: 1580800483
Pages: 160
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Publisher: Burford Books
Book Type: Paperback
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