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Successful restaurant design
Successful restaurant design
Author: Regina S Baraban
Here is an innovative approach to restaurant design that fully discusses both kitchens and dining rooms. This book offers critical insights into the working restaurant as a complete entity and addresses the needs of the full range of professionals involved in the design process.
ISBN-13: 9780442218393
ISBN-10: 0442218397
Pages: 262
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Publisher: Van Nostrand Reinhold
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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