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Supergrains
Supergrains
Author: Chrissy Freer
Over 100 delicious recipes for quinoa, amaranth, buckwheat, brown rice, chia seeds, millet, oats, spelt, kamut, barley, farro and freekah. —      A fresh look at twelve delicious super-foods (over half of which are gluten free) to add a nutrient-packed punch to your day! No longer being held captive by the health food store, the world is waking u...  more »
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ISBN-13: 9780449016886
ISBN-10: 0449016889
Publication Date: 2/24/2015
Pages: 224
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Publisher: Appetite by Random House
Book Type: Paperback
Members Wishing: 0
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