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THE ART OF SERVING FOOD ATTRACTIVELY
THE ART OF SERVING FOOD ATTRACTIVELY
Author: MARY ALBERT WENKER
HUNDREDS OF EASY TO FOLLOW INSTRUCTIONS FOR THE HOSTESS AND HOMEMAKER WHO ENJOYS SERVING EYE APPEALING AS WELL AS TASTY MEALS. VINTAGE BOOK A GREAT LOOK AT THE PAST!!! HAS COVER
ISBN: 113496
Publication Date: 1951
Pages: 190
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Publisher: DOUBLEDAY
Book Type: Hardcover
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