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Taking Tea at the Savoy
Taking Tea at the Savoy
Author: Anton Edelmann
Thè, té, cha, chai—tea is a universal beverage. It links the solemnity of the Japanese tea ceremony and the sustaining high tea of British school children; it can be green or black, fragrant or smoky. To take tea at The Savoy is to combine tradition with all the elegance and sophistication that befits one of London’s great hotels. Anton Ed...  more »
ISBN-13: 9780756758202
ISBN-10: 0756758203
Pages: 85
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Publisher: Diane Pub Co
Book Type: Hardcover
Members Wishing: 0
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