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Tapas: 80 Classic and Contemporary Recipes
Tapas 80 Classic and Contemporary Recipes
Author: Joanna Farrow
Tapas comprises a collection of contemporary and classic tapas dishes for all tastes, from light bites, vegetables and salads to meat, poultry and fish and seafood. — Choose from mouthwatering dishes such as Roasted Baby Peppers, Arabic Pork Skewers, Crisp Fried Seafood and Game Goujons with Herb Dressing. The book also features classics such as ...  more »
ISBN-13: 9780600617372
ISBN-10: 0600617378
Publication Date: 1/15/2009
Pages: 128
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Publisher: Hamlyn
Book Type: Hardcover
Members Wishing: 0
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