This small book or booklet is very unique with black and white photographs and drawings. It is divided into 4 sections--Sourdough, Wild Game, Seafood, and Berries. There are approximately 70 recipes, such as Elk Meat Loaf, Braised Moose, Roast Prime Ribs of Sweetgrass Buffalo, Salmon in White Wine, and Bosch's Halibut with Cream Sauce.
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A Taste of Alaska
A Taste of Alaska
Author:
"...an enticing collection of recipes from the Great Land...bringing to you the secrets of the northern kitchen...The unique dishes featured here will help to bring the pioneering spirit of Alaska into your home..."
Author:
"...an enticing collection of recipes from the Great Land...bringing to you the secrets of the northern kitchen...The unique dishes featured here will help to bring the pioneering spirit of Alaska into your home..."
ISBN: 53243
Pages: 40
Rating: ?
Pages: 40
Rating: ?
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