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Taste: A New Way to Cook
Taste A New Way to Cook
Author: Sybil Kapoor
"Taste" approaches cooking in a radical new way. It teaches the reader how to cook by using the five basic tastes - sweet, sour, bitter, salt and umami (savoury) - and reveals that anyone can make delicious food at home by simply understanding how these tastes react to one another. Each chapter is based around a different taste, and takes the re...  more »
ISBN-13: 9781840006100
ISBN-10: 1840006102
Publication Date: 5/15/2003
Pages: 208
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Publisher: Mitchell Beazley
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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