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The Taste of Wine: The Art and Science of Wine Appreciation
The Taste of Wine The Art and Science of Wine Appreciation
Author: Emile Peynaud
In this well-illustrated book, world renowned expert Emile Peynaud describes the process and practice of tasting wine—the essential element in evaluating a wine's qualities. Intended for the oenologist, the wine merchant or restaurateur and the consumer.
ISBN-13: 9780356149110
ISBN-10: 0356149110
Pages: 258
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Publisher: Trans-Atlantic Publications
Book Type: Hardcover
Members Wishing: 2
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