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The Texas Cowboy Kitchen: Recipes from the Chisholm Club
The Texas Cowboy Kitchen Recipes from the Chisholm Club
Author: Grady Spears, June Naylor
With 100 recipes inspired by an unforgettable era of horseback heroes, THE TEXAS COWBOY KITCHEN is the newest cookbook from America’s celebrated cowboy-turned-chef, Grady Spears. A combination of Grady’s inimitable spin on gratifying, hearty food, and the romance of the famous Chisholm Trail where cowboys drove cattle some 130-odd year...  more »
ISBN-13: 9780972449502
ISBN-10: 0972449507
Publication Date: 9/2003
Pages: 228
Rating:
  • Currently 4.5/5 Stars.
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4.5 stars, based on 1 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 1
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