Book Reviews of The Tofu Book : The New American Cuisine

The Tofu Book : The New American Cuisine
The Tofu Book The New American Cuisine
Author: John Paino, Lisa Messinger
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ISBN-13: 9780895294098
ISBN-10: 0895294095
Publication Date: 11/19/1990
Pages: 192
Rating:
  • Currently 3.2/5 Stars.
 3

3.2 stars, based on 3 ratings
Publisher: Avery
Book Type: Paperback
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2 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed The Tofu Book : The New American Cuisine on + 13 more book reviews
Wonderful healthy and delicious recipes- even teaches how to 'make your own' Tofu.!
reviewed The Tofu Book : The New American Cuisine on + 14 more book reviews
This has a lot of info about tofu in the beginning - history, how to make it, what to do with it. very good detail & lots of different recipes. My copy has a different cover than the one pictured, i am guessing mine is newer.