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Traditional British Cooking
Traditional British Cooking
Author: Elisabeth Ayrton, Theodora Fitzgibbon
Packed with tempting recipes, this book shows that despite the convenience foods of today, you can still find marked differences in the traditional produce and cooking styles of the different areas of Britain. Nine regions are represented in this book, each offering about 20 recipes from each.
ISBN-13: 9781851523528
ISBN-10: 1851523529
Publication Date: 8/12/1993
Pages: 160
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Publisher: Hamlyn
Book Type: Hardcover
Members Wishing: 0
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