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Understanding Normal and Clinical Nutrition
Understanding Normal and Clinical Nutrition
Author: Eleanor Noss Whitney, Corrine Balog Cataldo, Sharon Rady Rolfes
This is a comprehensive introductory text that covers both normal and clinical nutrition with an emphasis on the underlying chemical processes. It contains seventeen chapters from UNDERSTANDING NUTRITION, SEVENTH EDITION, with slight modifications that reflect the latest 1997 information. There are an additional thirteen clinical chapters that c...  more »
ISBN-13: 9780314041784
ISBN-10: 0314041788
Pages: 285
Edition: 4th
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Publisher: West Group
Book Type: Hardcover
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