Favorite Recipes: VERY BEST COLESLAW

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

VERY BEST COLESLAW

Dish: Salads
Dish Type: Other
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

1 HEAD CABBAGE, FINELY CHOPPED, 1C. SUGAR, 1/2 TSP. PEPPER, 1/2C. VINEGAR, 1 TSP. SALT, 1 TSP. CELERY SEED, 1 GREEN PEPPER,CHOPPED, 1 ONION, CHOPPED, 1/2C. CANOLA OIL. COMBINE VEGETABLES IN LARGE BOWL. MIX SUGAR, PEPPER, VINEGAR, SALT,CELERY SEED, AND OIL TOGETHER IN SMALL BOWL TO MAKE DRESSING. STIR WELL AND POUR OVER CHOPPED VEGETABLES. COVER AND CHILL FOR 4 TO 24 HOURS. STIR SEVERAL TIMES.


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