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Vegan Mexico: Soul-Satisfying Regional Recipes from Tamales to Tostadas
Vegan Mexico SoulSatisfying Regional Recipes from Tamales to Tostadas
Author: Jason Wyrick
The first cookbook of vegan regional Mexican recipes. — The author of the best-selling Vegan Tacos explores the magic of Mexico's regional cooking. Enjoy the exotic flavors of these diverse cuisines without leaving your kitchen. — Jason's delicious recipes capture the essence of the moles of Oaxaca, the Mayan legacy of the Yucatan, the smoky chile...  more »
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ISBN-13: 9781941252215
ISBN-10: 1941252214
Publication Date: 10/4/2016
Pages: 292
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Publisher: Vegan Heritage Press, LLC
Book Type: Paperback
Members Wishing: 5
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