Book Reviews of Vegetarian International Cuisine

Vegetarian International Cuisine
Vegetarian International Cuisine
Author: Chefs of the Cheese Factory Restaurant
ISBN-13: 9780965596510
ISBN-10: 0965596516
Publication Date: 3/1997
Pages: 212
Edition: 1st ed
  • Currently 3.5/5 Stars.

3.5 stars, based on 1 rating
Publisher: Cheese Factory Cookbook
Book Type: Paperback
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reviewed Vegetarian International Cuisine on + 42 more book reviews
The official recipe of The Cheese Factory Restaurant in Wisconsin Dells. Not everything in this book is as fattening as the name of their restaurant implies. But as you'd expect, there is quite a bit of dairy in here. The carrot cake recipe is to die for!