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Tags - Vegetarian Recipes Books

1 to 10 of 11
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James McNair's Beans & Grains
James McNair's Beans & Grains
Author: James K. McNair, Andrew Moore
  • Currently 3.3/5 Stars.
 2
Book Type: Paperback
Publication Date:
Be the Change You Want to See in the World: 365 Things You Can Do for Yourself And Your Planet
Be the Change You Want to See in the World: 365 Things You Can Do for Yourself And Your Planet
Author: Julie Fisher-McGarry
  • Currently 4/5 Stars.
 2
Book Type: Paperback
Publication Date:
May All Be Fed: A Diet for a New World
May All Be Fed: A Diet for a New World
Author: John Robbins, Jia Patton
  • Currently 4.8/5 Stars.
 2
Book Type: Paperback
Publication Date:
The Vegetarian Bible: The Complete Illustrated Guide to Vegetarian Food & Cookery
The Vegetarian Bible: The Complete Illustrated Guide to Vegetarian Food & Cookery
Author: Sarah Brown
  ?
Book Type: Paperback
The American Vegetarian Cookbook from the Fit for Life Kitchen
The American Vegetarian Cookbook from the Fit for Life Kitchen
Author: Marilyn Diamond
  • Currently 3.9/5 Stars.
 9
Book Type: Hardcover
Publication Date:
Vegetarian (Cookshelf)
Vegetarian (Cookshelf)
Author: Jenny Stacey
  • Currently 3.6/5 Stars.
 5
Book Type: Hardcover
Publication Date:
Betty Crocker Easy Everyday Vegetarian: Easy Meatless Main Dishes Your Family Will Love! (Betty Crocker Books)
Betty Crocker Easy Everyday Vegetarian: Easy Meatless Main Dishes Your Family Will Love! (Betty Crocker Books)
Author: Betty Crocker Editors
  • Currently 4.2/5 Stars.
 3
Book Type: Hardcover
Publication Date:
Moosewood Restaurant New Classics
Moosewood Restaurant New Classics
Author: Moosewood Collective
  • Currently 4.4/5 Stars.
 12
Book Type: Paperback
Publication Date:
Veganomicon: The Ultimate Vegan Cookbook
Veganomicon: The Ultimate Vegan Cookbook
Author: Isa Chandra Moskowitz, Terry Hope Romero
  • Currently 4.2/5 Stars.
 51
Book Type: Hardcover
Publication Date:
Grocery Gardening: Planting, Preparing and Preserving Fresh Food
Grocery Gardening: Planting, Preparing and Preserving Fresh Food
Author: Jean Ann Van Krevelen, Amanda Thomsen, Robin Ripley, Teresa O'Connor
  • Currently 5/5 Stars.
 2
Book Type: Paperback
Publication Date:
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