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Search - Like Water for Chocolate (Como Agua Para Chocolate)
Like Water for Chocolate - Como Agua Para Chocolate Author:Laura Esquivel, Carol Christensen, Thomas Christensen Earthy, magical, and utterly charming, this tale of family life in tum-of-the-century Mexico became a best-selling phenomenon with its winning blend of poignant romance and bittersweet wit.
This is a near-perfect example of the seamless blending of genres - a romance and a cookbook. I pulled my hair in frustration with the main character's circumstances - everything seemed completely out of control; yet she perseveres, she makes the best of a bad situation and gives her love in a whole different kind of oral pleasure - food.
The fate of her poor sister struck me as one of the saddest things I've read. Recommended for foodies, for lovers of complex romance, and for anyone who appreciates a complex, family fiction story.
Currently 0/5 Stars.
Matthew S. reviewed Like Water for Chocolate (Como Agua Para Chocolate) on
2 member(s) found this review helpful.
I'm obviously not the intended audience for Like Water for Chocolate (23 years old, white, and male), but I also like to think that I'm a pretty indiscriminate reader. As long as the writing is good, the characters believable, and the story interesting, I can find something to enjoy in just about anything. With that being said, I cannot recommend this book. There's far too much magic and not nearly enough realism.
I normally don't read romantic stories like this. Ok, maybe I do, but I'm afraid to admit it. I just did. I have to say the way each chapter started with a recipe and then blended into the chapter seamlessly was amazing and kept me intrigued all the way through.
I read this for a class, but it was more than homework. I really enjoyed it.
Tasha B. (tashancarrion) reviewed Like Water for Chocolate (Como Agua Para Chocolate) on
It was a quick read and differnt as well. lots of good recipies, and story was interesting.
Currently 3/5 Stars.
OurMissBooks reviewed Like Water for Chocolate (Como Agua Para Chocolate) on
I did enjoy this book and found it intriguing, which means I'm not sure I understood all of it. Parts of it seemed somewhat surreal or perhaps impressionistic because it described events that just didn't sound like they could happen in real life. I think the author was trying to convey more emotion and passion than literal description in this story of two people who, though in love with each other, are kept apart for most of their lives. Each chapter includes a recipe, with much of the activity centering around the kitchen and cooking terms used to describe those emotions and passions. Overall, I'd recommend it.
I really enjoyed this book, which combined realism with more "magical" or surreal elements. I especially liked how each chapter began with a recipe, and the book ties these recipes to the happenings in the characters' lives.