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What to eat, and how to cook it
What to eat and how to cook it
Author: Pierre Blot
Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free. This is an OCR edition with typos. Excerpt from book: SOUPS. Soups are made with meat or vegetables, and' grease or bacon. Beef, mutton, veal and chicken are used to make soup or broth. The best pieces of beef...  more »
ISBN-13: 9780217146760
ISBN-10: 0217146767
Publication Date: 8/9/2009
Pages: 212
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Publisher: General Books LLC
Book Type: Paperback
Members Wishing: 0
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