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What's Cooking
What's Cooking
Author: Burt Wolf
BURT WOLF is an internationally syndicated television food reporter. His daily broadcasts can be seen in all fifty states, Canada, Central and South America, Australia, the U.S. Virgin Islands, Europe, the Dutch West Indies and the Orient. — Wolf, editor of more than 60 cookbooks, a cookware entrepreneur and TV chef of the syndicated "What's Cook...  more »
ISBN: 20100
Pages: 144
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Publisher: What's Cooking Productions Inc
Book Type: Paperback
Other Versions: Hardcover
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