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What's Cooking in Kentucky
What's Cooking in Kentucky
Author: Hayes
A collection of 845 recipes from all parts of the state, it includes some of the very old recipes that generations have treasured, such as Chicken and Dumplings, Hot Browns, Kentucky Burgoo, Spoon Bread, Old-Fashioned Biscuits, Sally Lunn bread, Salt-Rising Bread, Corn Pudding, Cheese-Garlic Grits, Jam Cake, Apple Cake, Butterscotch Pie, Berry D...  more »
ISBN-13: 9780397013579
ISBN-10: 0397013574
Publication Date: 12/1912

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Publisher: Lippincott Williams Wilkins
Book Type: Hardcover
Members Wishing: 0
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