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Where Food Comes From (Little Science Stars)
Where Food Comes From - Little Science Stars
Author: Ronne Randall
Harnessing children's natural curiosity about the world, this engaging series introduces kids to key science concepts through a simple question-and-answer format. Fascinate young readers with this vibrant look at the origins of eight commonly consumed foods, including tomatoes, bread, eggs, and chocolate.
ISBN-13: 9781846961977
ISBN-10: 1846961971
Publication Date: 8/1/2009
Pages: 24
Reading Level: Ages 4-8
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Publisher: TickTock Books Ltd
Book Type: Paperback
Members Wishing: 0
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