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The White House Chef Cookbook
The White House Chef Cookbook
Author: Rene Verdon
Rene Verdon was born in France where he learned and mastered the techniques of that nation's great cuisine. He has held the post of chef at some of the finest restaurants in France and America, and at the White House during the Kennedy administration.
ISBN: 153085
Publication Date: 1967
Pages: 287
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Publisher: Doubleday
Book Type: Hardcover
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