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Wild, Wild Cooking
Wild Wild Cooking
Author:
This is a cookbook that takes an exciting new look at an age old practice...wild game cooking. It contains over 150 recipes for a wide range of game such as, antelope, elk, venison, wild boar, duck, pheasant, quail, bass, shrimp and trout. A section called Wild Sides features side dishes to accompany your game of choice and Wild Extras includes,... more »
Author:
This is a cookbook that takes an exciting new look at an age old practice...wild game cooking. It contains over 150 recipes for a wide range of game such as, antelope, elk, venison, wild boar, duck, pheasant, quail, bass, shrimp and trout. A section called Wild Sides features side dishes to accompany your game of choice and Wild Extras includes,... more »
ISBN-13: 9780972530101
ISBN-10: 097253010X
Publication Date: 1/1/2003
Pages: 169
Rating: ?
ISBN-10: 097253010X
Publication Date: 1/1/2003
Pages: 169
Rating: ?
0 stars, based on 0 rating
Publisher: Timeline Communications
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
