Wilderness Cookery Author:Brad Angier *Satisfy outdoor appetites with delicious, wholesome, nourishing hot meals — *Recipes and campfire techniques for preparing just-like-home breads, breakfasts, suppers, desserts, and side dishes outdoors — *Details on making and using outdoor stoves, building a cook fire, and cleaning up afterwards — *Prepare for the trip - what to bring and what no... more »t to bring
*Even a kitchen-bound cook finds real finesse - and hearty appreciation - with unusual entrees like sizzling moose muzzle, fisherman's reprieve, broiled venison, or cooked grouse. Blueberry slump, trail bread, oatmeal, roasts, stews, baked beans...« less